Tuesday, August 17, 2010

THE KING COBRA(Ophiophagus hannah)


The king cobra (Ophiophagus hannah) is the world's longest venomous snake, with a length up to 5.6 m (18.5 ft).This species is widespread throughout Southeast Asia and parts of India, and is found mostly in forested areas. The king cobra is fierce, agile, and can deliver a large quantity of highly potent venom in a single bite. It is one of the most dangerous and feared Asiatic snakes.

Characteristics

he skin of this snake is either olive-green, tan, or black, and it has faint, pale yellow cross bands down the length of the body. The belly is cream or pale yellow, and the scales are smooth. Juveniles are shiny black with narrow yellow bands (can be mistaken for a banded krait, but readily identified with its expanded hood). The head of a mature snake can be quite massive and bulky in appearance, though like all snakes, they can expand their jaws to swallow large prey items. It has proteroglyph dentition, meaning it has two short, fixed fangs in the front of the mouth which channel venom into the prey like hypodermic needles. The male is larger and thicker than the female. The average lifespan of a king cobra is about 20 years.

Identification


The king cobra is the sole member of genus Ophiophagus, while most other cobras are members of the genus Naja. They can be identified from other cobras by size and hood marks. King cobras are larger than other cobras, and the stripe on the neck is like the symbol "^" instead of a double or single eye(s) shape that may be seen in most of the other cobras.



Scalation

Dorsal scales: midbody 15 rows; Ventral scales: Males 235-250, females 239-265; Tail: Subcaudal scales single or paired in each row, 83-96 in males and 77-98 in females.

Habitat

The king cobra is distributed across South and Southeast Asia, but is not common. It lives in dense highland forests, preferring areas dotted with lakes and streams. King cobra populations have dropped in some areas of its range because of the destruction of forests, but despite this, the snake is not listed by the IUCN as in danger of becoming extinct. It is, however, listed as an Appendix II Animal within CITES.

Behavior

King cobras, like other snakes, receive chemical information (“smell”) via their forked tongues, which pick up scent particles and transfer them to a special sensory receptor (Jacobson's organ) located in the roof of its mouth.When the scent of a meal is detected, the snake flicks its tongue to gauge the prey's location (the twin forks of the tongue acting in stereo); it also uses its keen eyesight (king cobras are able to detect moving prey almost 100 m [300 feet] away), intelligence and sensitivity to earth-borne vibration to track its prey.Following envenomation, the king cobra will begin to swallow its struggling prey while its toxins begin the digestion of its victim.[1] King cobras, like all snakes, have flexible jaws. The jaw bones are connected by pliable ligaments, enabling the lower jaw bones to move independently. [1] Like all snakes, the king cobra swallows its prey whole. The expansion of the jaw enables the snake to swallow prey much larger than its head.[1]

King cobras are able to hunt at all times of day, although it is rarely seen at night, leading most herpetologists to classify it as a diurnal species.[1][8]



Defense


The king cobra is a fierce and highly aggressive snake.[9] When threatened, it raises up the anterior portion of its body, flattening the neck, showing the fangs and hissing loudly. It is easily irritated by closely approaching objects or sudden movements. The king cobra attacks quickly, and the strike distance is about 7 feet; people can easily misjudge the safe distance. The king cobra may deliver multiple bites in a single attack, or bite and hold on.[10] Although it is undoubtedly a very dangerous snake, it prefers to escape unless it is cornered or provoked. [9]

If a king cobra encounters a natural predator, such as the mongoose, which has some resistance to the neurotoxins,[11] the snake generally tries to flee. If unable to do so, it forms the distinctive cobra hood and emits a hiss, sometimes with feigned closed-mouth strikes. These efforts usually prove to be very effective, especially since it is more dangerous than other mongoose prey, as well as being much too large for the small mammal to kill with ease.

Bioacoustic analysis of the "growl" of the king cobra has shown that it differs significantly from other snakes. Generally a typical snake hiss has a broad-frequency span (~3,000 to 13,000 Hz) with a dominant frequency near 7,500 Hz whereas the "growl" of the king cobra consists of frequencies below 2,500 Hz, with a dominant frequency near 600 Hz.

Diet

King cobra's genus name, Ophiophagus, literally means "snake-eater", and its diet consists primarily of other snakes, including rat snakes, sizeable pythons and even other venomous snakes (including kraits, cobras and smaller members of its own species).[8][13] When food is scarce, they may also feed on other small vertebrates, such as lizards, birds, and rodents. In some cases, the cobra may “constrict” its prey, like birds and larger rodents, using its muscular body, though this is uncommon.[1][13] After a large meal, the snake may live for many months without another one because of its slow metabolic rate.[1] The king cobra's most common meal is the ratsnake; this leads them near human settlements

Venom


The venom of the King Cobra is primarily neurotoxic, but also contains cardiotoxic compounds.[8] It is composed mostly of proteins and polypeptides. During a bite, venom is forced through the snake's half-inch (1.25 cm) fangs and into the wound, and quickly attacks the victim's central nervous system, and induces severe pain, blurred vision, vertigo, drowsiness, and paralysis.[14] Envenomation progresses to cardiovascular collapse, and the victim falls into a coma. Death soon follows due to respiratory failure.

In the past, the LD50 of its venom was treated as 1.6 mg/kg-1.8 mg/kg (which is one of the least toxic elapids). However, a recent toxicology study shows that the LD50 of Chinese King Cobra venom is 0.34 mg/kg.[15] This proves the King Cobra can actually be more venomous than most of the other species with its range, like the Chinese Cobra.[16] The King Cobra is also capable of delivering larger quantities of venom than most other venomous snakes, injecting a 380-600 mg dose in a single bite. This quantity is enough to kill 20-40 grown men or even an adult elephant. One bite can cause the death of a healthy adult human within 15 minutes,[15] but death usually occurs between 30-45 minutes.[14][16][17] The mortality rate from a bite can be over 75%,[8][18] or only 33%, depending upon treatment details. It is regarded as one of the deadliest snakes in the world.[16][19]

There are two types of antivenom made specifically to treat King Cobra envenomations. The Red Cross in Thailand manufactures one, and the Central Research Institute in India manufactures the other; however, both are made in small quantities and are not widely available.[20] Ohanin, a protein component of the venom, causes hypolocomotion and hyperalgesia in mammals.[21] Other components have cardiotoxic,[22] cytotoxic and neurotoxic effects.[23]



Sunday, August 15, 2010

FLORA OF INDIA!!




Many believe only animals are endangered. They think wild plants can just grow back after damage. Our native plants are declining at an alarming rate. Among them are some of the most beautiful and useful species on Earth. The implications of this trend are stunning. The importance of plants to life on Earth is immeasurable. The landscape and wildlife we cherish, the food we eat, even the very air we breathe is connected to plant life.




Plants support wildlife. For every plant species that goes extinct, up to 30 other species of plants, insects and other animals may also decline. Plants provide the food and habitat for wildlife, from birds and butterflies, to antelope and field mice!
Plants support a healthy environment. They provide clean air, help hold soil in place, clean water, moderate wind and water impacts, and shade the earth.



Plants support people. Plants give many gifts to man. They provide food, fiber, fuels, pharmaceuticals, ornamentals and fragrance. Many of our native plants are known to contain chemicals that can be used to treat human illnesses. Others have the ability to fight agricultural pests and improve existing crops. Even more economic and scientific treasures await discovery. Each species is a potential natural resource.


This is a real crisis. Habitat destruction, invasive foreign plants and animals, over collection, and other environmental damage are eroding our natural plant communities. Some species have declined to such small numbers that a bad storm or a plant collector could wipe them out in minutes. Without intervention they will be lost forever.




The vegetation of India comprises some 15,000 species of plants. The jungles are thick and wooded with the flora to back up the fabulous fauna. Evergreen forests in the north-east and along the Western Ghats, moist and dry deciduous forests of the plains, swampy marshes of Bengal and Madhya Pradesh, pinewoods of the Himalayan foothills and the lagoons and estuaries down south - each pave for a different ecosystem, sheltering unique forms of plant and animal life.




Thursday, August 5, 2010

STANDARD ANIMAL RESCUE EQUIPMENT


*ANIMAL STRETCHER
This is used to extract an injured animal to safety





*CLIMBING EQUIPMENT TO RESCUE ANIMALS ON TREES AND ON TOP OF BUILDINGS
This consists of a harness used to strap yourself in,a carabiner used to attach ropes to your harness and a belayer used to brake the rope when the ascender is off support and a rope of about 50m used to rappel ,climb and used for tying rescue knots
*TRANQUILIZER GUN
This is used to shoot tranq's to bring down an violent wild animal.


*ANIMAL FIRST AID
This is the most essential part of the rescue.Provides minimal first aid to the injured animal before shifted to the hospital.


*FLARES
This is used to distract an animal when caught up.can also be used to specify position and to disorient an animal



*HOOKS AND TONGS
This used for rescuing snakes to maintain a safe distance from them.Is very handy

*SNARES
This used to maintain a safe distance between an wild animal in order to avoid attacks.It can be used for dogs.
*ANIMAL CRATE
This is used for transporting an animal safely or restrain an animal for a while so that it does not stress itself

ANIMAL RESCUE VEST


Instead of magazines you ll be geared up with flares and our rescue equipment!

Choose the best!!

1


2


3


4










Wednesday, August 4, 2010

THE UNITS AND OBJECTIVES OF OUR FEDERATION!

The main intention of creating this blog is to spread awareness among people.This blog is part of the Non-Governmental Organisation which will be set up in a year.Anybody is allowed to be a part of our organisation and become a member of it once it's set up.Once you are the member,you are free to take part in any of the activities conducted by the organisation.

Here are a few important units and objectives of our organisation:
ANIMAL RESCUE AND PREVENTION OF CRUELTY TOWARDS ANIMALS
*This unit basically focuses on rescuing animals any time any where.
*Also aims at putting an end to cruelty towards animals and arresting the malpractices by responding to complaints.
*It includes weekly patrols.

BUREAU OF FLORA AND FAUNA
*This unit's main aim is to build a database of all the flora and fauna found in your locality.
*Helps write scientific journals on selected topics through research.
*Spread awareness among people about the importance of flora and fauna.

EXPEDITIONS
*Organizing nature expeditions,bird watching,herping is the main aim of this unit.

THE F3 PRESS
*Prints and publishes monthly news letters and magazines based on nature.
*Also helps voicing out a persons opinion on the local issues.
*Organizes talks for spreading the awareness among people.

(F3 stands for FEDERATION FOR FLORA AND FAUNA)

Monday, August 2, 2010

The JAVAN TIGERS!!(extinct)


The Javan Tiger!


Similar to the Sumatran and Bali subspecies of tiger, the Javan tiger (technical name Panthera tigris sondaica) was uniquely isolated in both geographic and political terms to a single water-locked island. Even before research escalated regarding the viability of the Sumatran tiger, significant and original research had been conducted regarding the status and viability of the Javan tiger. In particular, John Seidensticker and his Indonesian colleague Ir. Suyono conducted the first comprehensive field research on the island of Java in the mid-1970s.

Unfortunately, the picture revealed by this early research was bleak; few tigers could be found on the island, and trends in the decline indicated the likely extinction of the subspecies within a decade-due completely to the corruption of their habitat by the infiltration of human beings. (Java, with an area of 132,000 kilometers and a population in excess of 130 million people, is the most densely populated island on Earth). Unfortunately, here the worst case scenario developed for tigers. Along with the Caspian and Bali tigers, the Javan tiger is now extinct - none exist in either the wild or in captivity. All that remains are photographs and pelts. The last observation of a Javan tiger that was formally documented occurred in 1972. (Two important related points must be observed here: First, there have been recent anecdotal reports of Javan tiger sightings associated with the wildfires that raged across Java in 1997 and 1998; these incidents, however, were later determined to have involved leopards. Second, the term "extinction" is formally recognized among scientists to mean the absence of any official sightings of an animal for no fewer than 50 years. Hence, while the Javan tiger is universally presumed to be extinct, it cannot yet be technically categorized as such.)



In genetic terms, the Javan tiger could have supplied an opportunity for research as valuable as that of the Bali and Sumatran subspecies, had any of its progeny survived. The classifications used to categorize tigers by subspecies were implemented long before the details of genotyping were refined to the degree they have been today. Furthermore, the burgeoning field of genetic analysis had not achieved the techniques necessary to take full advantage of the animal's uniqueness before its demise. The relational proximity between the Sumatran, Javan and Bali tigers might have provided unique insights into the effectiveness of our subspecies identification techniques; techniques essential in the application of conservation strategies.




During 1998 and 1999, The Tiger Foundation received reports from Indonesian park rangers of numerous tiger sightings in and around some national parks in Eastern Java. Some of the evidence included photographs of tree scratch marks, pug marks (paw prints) and scats (droppings). The scats were sent to a laboratory in the USA and a team was dispatched to investigate the reports. The Tiger Foundation provided support to the Indonesian Ministry of Forestry, which set several of our camera traps in the forest. Many photographs of animals were taken; no evidence of tigers was found. The scats turned out to be bear droppings. We have concluded that the reported cats are in fact leopards, which are still common in Java.

The Javan Tiger is undoubtedly extinct.

Here are a few pictures of the Javan Tigers.Even this will be the plight of our Bengal Tigers if we don't act now.


Taking rest in a lake!


Happy time!


Full of PRIDE!





Friday, July 30, 2010

Thursday, July 29, 2010

Reasons for going vegetarian?

Your body, the planet and the animals will thank you for it

Better yet, why not go vegetarian?

Former Surgeon General C. Everett Koop has said that 70 percent of all Americans are dying from diseases that are directly tied to their eating habits. Stacks of studies confirm that a diet full of fresh fruits and vegetables, grains and soy is your best bet for living a longer, healthier and more enjoyable life. At the same time, you're doing the planet a huge favor by helping to preserve natural resources and cutting down on pollution generated by animal agriculture. Plus, you may appreciate your wonderful meals even more knowing that no animals suffered along the way. There are literally hundreds of great reasons to switch to a plant-based diet; here are 10 which we've heard.

1.You'll live a lot longer. Vegetarians live about seven years longer, and vegans (who eat no animal products) about 15 years longer than meat eaters, according to a study from Loma Linda University.These findings are backed up by the China Health Project (the largest population study on diet and health to date), which found that Chinese people who eat the least amount of fat and animal products have the lowest risks of cancer, heart attack and other chronic degenerative diseases.

2. You'll save your heart. Cardiovascular disease is still the number one killer in the world. Today, the average male eating a meat-based diet has a 50 percent chance of dying from heart disease. His risk drops to 15 percent if he cuts out meat; it goes to 4 percent if he cuts out meat, dairy and eggs. Partly responsible is the fact that fruits and vegetables are full of antioxidant nutrients that protect the heart and its arteries. Incidentally, cholesterol levels for vegetarians are 14 percent lower than meat eaters.

3. You can put more money in your mutual fund. Replacing meat, chicken and fish with vegetables and fruits is estimated to cut food bills by an average of $4,000 a year.

4.You'll reduce your risk of cancer. A study in The International Journal of Cancer concluded that red meat is strongly associated with breast cancer. The National Cancer Institute says that women who eat meat every day are nearly four times more likely to get breast cancer than those who don't. By contrast, women who consume at least one serving of vegetables a day reduce their risk of breast cancer by 20 percent to 30 percent. Studies have also found a plant-based diet helps protect against prostate, colon and skin cancers.

5.You'll add color to your plate. Meat, chicken and fish tend to come in boring shades of brown and beige, but fruits and vegetables come in all colors of the rainbow. Disease-fighting phytochemicals are responsible for giving produce their rich, varied hues. So cooking by color is a good way to ensure you re eating a variety of naturally occurring substances that boost immunity and prevent a range of illnesses.

6.You'll fit into your old jeans. On average, vegetarians are slimmer than meat eaters, and when we diet, we keep the weight off up to seven years longer. That's because diets that are higher in vegetable proteins are much lower in fat and calories than the SAD. Vegetarians are also less likely to fall victim to weight-related disorders like heart disease, stroke and diabetes.

7.You'll give your body a spring cleaning. Giving up meat helps purge the body of toxins (pesticides, environmental pollutants, preservatives) that overload our systems and cause illness. When people begin formal detoxification programs, their first step is to replace meats and dairy products with fruits and vegetables and juices.

8.Your meals will taste delicious. "Vegetables are endlessly interesting to cook and a joy to eat," says Deborah Madison, founding chef of Greens restaurant in San Francisco and author of Vegetarian Cooking for Everyone. "It's an ever-changing parade of flavors and colors and textures and tastes. Everyone can enjoy them, but vegetarians are more likely to think about cooking and eating vegetables."

9.You'll help reduce waste and air pollution. Circle 4 Farms in Milford, Utah, which raises 2.5 million pigs every year, creates more waste than the entire city of Los Angeles. counting the methane gas released by cows, pigs and poultry (which contributes to the greenhouse effect); the ammonia gases from urine; poison gases that emanate from manure lagoons; toxic chemicals from pesticides; and exhaust from farm equipment used to raise feed for animals.

10.Your bones will last longer. The average bone loss for a vegetarian woman at age 65 is 18 percent; for non-vegetarian women, it's double that. Researchers attribute this to the consumption of excess protein--the average meat-eating American woman eats 144 percent over the recommended daily allowance; the average man eats 175 percent more.


More reasons to be added...

Please go veg!!

Don't harm animals,they didn't do anything to you!!

Why go VEGETARIAN?

Save many animals which don't even harm you.
You don't grow any extra horns by eating meat!
Let them live happily,even they have a life,they also feel the PAIN!!!
Get a life,gift a life!
Go vegetarian in 2010!!


Feel the pain which they feel!


Even they have feelings!


Can you imagine you suffering like them??


Help them!


Do you feel like eating this?


THIS??


What you eat is equal to shit!!

Torture!?


Don't be so cruel!


Don't let this happen!!


A question may pop up in your mind,What did i do?Am not the one who is doing this!
You may not do anything directly,no one goes and slaughter an animal and eat it,YOU are the reason for all this!You are the one who causes it indirectly! Why do u wanna do it??What do you get by eating meat??Please stop it!!!Don't harm the poor and harmless animals!Spread the awareness!Do what ever you can do in this matter.You be the beginning!!

GO VEGETARIAN!!